'Designer' Baby Food?

I don't know about designer, but our babyfood is colorful! At our first week of the Cold Spring Farmer's Market, many people were interested in the more "unusual" flavors of babygreens such as beet greens, bok choy, and pea sprouts. It turns out that babygreens are a help even to parents who make their own food. We can fill out the rainbow, so to speak.

We chatted with many parents who are dedicated to feeding their kids local, pesticide free produce, including one woman who is convinced it's the reason her eight-year-old son is so healthy and smart. She thinks that pure, fresh food without contaminants are key for infants, since their systems are developing so quickly.

babygreens presence at the market saved the day for three young 'uns, whose parents hadn't packed enough supplies. It was thrilling not only to meet so many dedicated parents and well-fed children, but to see our food hit the spot, on the grass and before our very eyes.